Bear Republic Racer 5
===================
11.25 lbs 2-row Pale Malt
1.66 lbs Wheat Malt
0.625 lbs Crystal Malt 15L
0.42 lbs Dextrose
0.21 lbs CaraPils Malt

6.1 AAU Chinook 90 min
8.7 AAU Cascade 60 min

0.3  oz Amarillo dry hop
0.3 oz Centennial dry hop
0.2 oz Cascade dry hop
0.2 Tomahawk dry hop

Wyeast 1272 American Ale II or
White Labs WLP051 California V 

Mash in @ 145 then raise to 152 until conversion
Boil for 90 min

Extract: Replace all but 1 lb of the Pale malt with 4.25 lbs of DME
Steep grains for 45 min @ 152