Bohemian Bitch Slap
A ProMash Recipe Report
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BJCP Style and Style Guidelines
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02-A European Pale Lager, Bohemian Pilsner
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Min OG:
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1.044
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Max OG:
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1.056
|
|
|
Min IBU:
|
35
|
Max IBU:
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45
|
|
|
Min Clr:
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3
|
Max Clr:
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5
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Color in SRM, Lovibond
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|
Batch Size (Gal):
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3.00
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Wort Size (Gal):
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3.00
|
|
Total Grain (Lbs):
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8.00
|
|
|
|
Anticipated OG:
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1.070
|
Plato:
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17.08
|
|
Anticipated SRM:
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3.7
|
|
|
|
Anticipated IBU:
|
28.3
|
|
|
|
Brewhouse Efficiency:
|
65
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%
|
|
|
Wort Boil Time:
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60
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Minutes
|
|
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%
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Amount
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Name
|
Origin
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Potential
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SRM
|
|
75.0
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6.00 lbs.
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Pilsener
|
Belgium
|
1.037
|
2
|
|
12.5
|
1.00 lbs.
|
Flaked Corn (Maize)
|
America
|
1.040
|
1
|
|
12.5
|
1.00 lbs.
|
Rice Solids
|
Generic
|
1.040
|
0
|
Potential represented as SG per pound per gallon.
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Amount
|
Name
|
Form
|
Alpha
|
IBU
|
Boil Time
|
|
1.00 oz.
|
Saaz
|
Pellet
|
3.00
|
22.4
|
60 min
|
|
1.00 oz.
|
Saaz
|
Pellet
|
3.00
|
6.0
|
15 min
|
|
Amount
|
Name
|
Type
|
Time
|
|
0.00 Oz
|
Irish Moss
|
Fining
|
15 Min.(boil)
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WYeast 2278 Czech Pils
Generated with ProMash Brewing Software |